Our very own WildChina blogger Chelin Miller has set out to investigate the hundreds of Chinese cuisines that are represented in Beijing. Her most recent foray? Into the kitchens that specialize in the delicacies from...Read More
Below is a blog written by WildChina Explorer Grant Applicant E. Briel about her idea for exploring China. If you think her idea is cool show your support on our Pinterest, Youtube, Twitter, and Facebook...Read More
Earlier this year we had the opportunity to visit and review one of Swire Hotel‘s newest properties in Beijing, The East. In light of the attention we have given to that fine establishment we felt...Read More
Below is a blog written by WildChina Explorer Grant Applicants Andrew and Jon about their idea for exploring China. If you think their idea is cool show your support on our Pinterest, Youtube, Twitter, and...Read More
WildChina is thrilled to announce a new direction for WildChina philanthropy with our partnership with Teach for China. Teach for China is an organization that recruits young, high-quality leaders from the United States and China...Read More
Below is a blog written by WildChina Explorer Grant Applicant Sara Naumann about her idea for exploring China. If you think her idea is cool show your support on our Pinterest, Youtube, Twitter, and Facebook...Read More
At the end of fall, two travel specialists from Argentina joined WildChina for an adventure through Beijing, Xi’an, Guilin, Hong Kong, and Shanghai. We hear some amazing stories and experiences from WildChina travelers–but it is...Read More
Wan Chai is best known for its bars and exotic nightlife, made famous by Richard Mason’s novel and the subsequent film The World of Suzie Wong. While the occasional scantily-clad woman still beckons from doorways...Read More
Last week Beijing’s beautiful performing arts center “The Egg” welcomed artist Sylvie Guillem‘s latest production ‘6000 miles away.’ Widely recognized as one of the greatest dancers of our time Sylvie’s piece involved three difference parts....Read More
What do you get when you cross a Japanese, a Hong Konger, and a Swede who all love bread? Po’s Atelier. Located in the ever cosmopolitan city of Hong Kong, Po’s Atelier is, according to...Read More
