Those of you who know us will know that Yunnan is province we hold close to our hearts (and stomachs!). We asked WildChina Founder and Yunnan native Mei Zhang to share some of the province’s culinary secrets. Many...Read More
When travelling around China it’s important to learn about the country’s culture. One perfect way to do that is to sample some of the food on offer. Eating is a very important aspect of Chinese...Read More
There are 55 officially recognized ethnic minorities in China, although you might not notice if you only stay in big cities like Beijing or Shanghai. If you really want to get a taste of the...Read More
