On January 19th, the Chengdu Culture and Tourism Group (CDCTG) and Jiuzhai Valley National Park (JVNP) hosted a workshop in Jiuzhaigou on Destination Crisis Management and Marketing. Who was there? What is that? And to...Read More
If you’re still trying to figure out which corner of this wonderful world you should head to in 2013 then look no further than this post by travel blogger Ellen Barone. Ellen is an accomplished...Read More
Some exciting news from WildChina! WildChina founder Zhang Mei has been featured on CNN’s “On China” series with Kristie Lu Stout. “On China” is the first regular series on the Middle Kingdom by CNN and...Read More
WildChina Travel and The North Face® are proud to announce their partnership for the WildChina Explorer Grant! The WildChina Explorer Grant is an award of up to USD 3,000 given to adventurers seeking to push...Read More
Harvard Business School has plenty of famous alumni, so it was particularly humbling when WildChina founder Zhang Mei made it to the cover of the HBS Alumni Bulletin this past December. In an issue that...Read More
Earlier this year we had the opportunity to visit and review one of Swire Hotel‘s newest properties in Beijing, The East. In light of the attention we have given to that fine establishment we felt...Read More
WildChina is thrilled to announce a new direction for WildChina philanthropy with our partnership with Teach for China. Teach for China is an organization that recruits young, high-quality leaders from the United States and China...Read More
Last week Beijing’s beautiful performing arts center “The Egg” welcomed artist Sylvie Guillem‘s latest production ‘6000 miles away.’ Widely recognized as one of the greatest dancers of our time Sylvie’s piece involved three difference parts....Read More
WildChina is honored to announce that for the third year in a row WildChina founder Zhang Mei has been recognized by Condé Nast Traveler as a Top Travel Specialist.What is a Top Travel Specialist? The...Read More
Last Friday, WildChina hosted another Where the Wild Things Are talk in conjunction with Beijing Hotel Capital M. The star of the moment? Chef and food-critic Fuchsia Dunlop. On the menu? Delicious recipes from her...Read More