Every corner of China is home to amazing people, nature and geography, but it’s hard to match the diversity found in the country’s southwest. Destinations such as Yunnan, Sichuan and Guangxi are already known far...Read More
Autumn destinations: Guangxi.Sometimes the frenetic pace of workaday life can affect us so much that we don’t notice it until we actually stop for a moment and take a step back from the white noise...Read More
Much time has passed since China first joined UNESCO’s World Heritage list in 1987, when The Great Wall, Mausoleum of the First Qin Emperor (aka the Terracotta Warriors in Xi’an), Peking Man Site at Zhoukoudian,...Read More
In honor of Labor Day, WildChina’s US office will be closed on Monday, September 6. We wish our friends, family and travelers a happy holiday. WildChina’s Beijing office will be open at this time....Read More
Exclusive access to USA Pavilion content plus an interactive tour all in the palm of your hand. Sound appealing? It’s here! We’re excited to announce that we have partnered with the USA Pavilion at the...Read More
Is China becoming a ‘Fast Food Nation’?Just two decades ago, most people in China ate relatively low-fat meals and regularly rode their bicycles to get around. Obesity was extremely rare.Fast forward to today: more and...Read More
If you’ve been thinking about an autumn getaway in China, now is the time to make plans for an unforgettable trip. Not too hot and not too cold, fall provides ideal weather conditions to see...Read More
As another summer draws to a close, we find our mind drifting to one of our favorite places to enjoy fall scenery in China – Shangri-La and the surrounding Tibetan areas. Although it is doubtful...Read More
Brian LindenSometimes the most unlikely partnerships can lead to fantastic results. Such is the story of the Linden Centre, a one-of-a-kind boutique hotel set in the small town of Xizhou, about 20 miles north of...Read More
The buzzing metropolis of Chengdu may be most famous for being the capital of Sichuan cuisine, but its identity is not linked to food alone – is also arguably the Chinese city with the most...Read More